Amazing Potato Wedges

Potato wedges are a standard side dish in our house, although most of the time I wing it and decide what seasoning to use a few seconds before popping them in the oven. I decided to experiment over a couple of weeks and make a note of the different herb and spice combinations I used. … Continue reading Amazing Potato Wedges

Garlic & Shallot Potato Salad

According to my husband my potato salad is "the best potato salad ever". I haven't been able to recreate it in Cayman because the US imported shop bought mayonnaise tastes completely different to the same brand mayonnaise in the UK. In my opinion it has a strong egg taste to it which doesn't appeal to … Continue reading Garlic & Shallot Potato Salad

Roasted Garlic & Pepper Couscous // Recipe

I love this recipe. It's easy, tasty and healthy. Perfect as a snack on its own, with salad or a side dish for chicken or fish. It can be eaten hot or cold and keeps refrigerated in an air tight container for about 5 days; good for weekly meal prepping or a make ahead dish … Continue reading Roasted Garlic & Pepper Couscous // Recipe